New York Strip Steaks

New York Steaks 10oz – Five-Star Steakhouse Quality at Home!
Juicy, tender, and packed with rich flavor, these individually vacuum-sealed steaks bring five-star restaurant quality straight to your plate—order now and grill, sear, or broil to perfection!

In the 1800’s the famed Delmonico’s Restaurant in New York City featured a steak that is thought to be the precursor to the boneless strip loin steak and it picked up the name of Delmonico. This cut has also been linked to a boneless ribeye steak so it is believed that the original Delmonico was cut from the portion of the strip loin closest to the rib. Because the restaurant was located in New York City it is thought that this is how the cut picked up the name of New York Steak!