Wagyu New York Steak (BMS-5)
Australian Wagyu New York Strip – 12 oz of Pure Indulgence---With a Beef Marbling Score of 5 makes it a perfect cut for the price.
Experience the pinnacle of steak perfection with our Australian Wagyu New York Strip 12oz. Raised from purebred Wagyu lineage, this steak boasts exceptional marbling for a melt-in-your-mouth texture and rich, complex flavor that true steak lovers crave.
Boneless, juicy, and full of bold character, the New York Strip is a luxurious favorite that delivers a buttery finish with every bite. With a Beef Marbling Score of 5, it offers enhanced tenderness, deeper flavor, and an unrivaled premium dining experience—whether grilled, pan-seared, or reverse-seared.
Five-star or ultra-upscale steakhouse, a 12 oz Australian Wagyu New York Strip with a Beef Marbling Score (BMS) of 5 would command a premium price because of its quality, marbling, and the luxury dining experience.
Estimated Pricing Range
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Upscale steakhouses / fine-dining U.S. venues: Typically $90–$130 for a 12 oz BMS 5 Wagyu New York Strip as a plated entrée with sides and chef preparation.
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Luxury or destination steakhouses (major cities, high prestige): Prices can push $140+, especially with wine pairings, premium aging, or signature sauces.
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Why the premium: Australian Wagyu is prized for its consistent marbling, tenderness, and flavor; fine-dining pricing also accounts for chef expertise, plating, and service.
Quick takeaway: For a steak of this quality, a five-star restaurant is likely to list it between $90–$140+, making it a true luxury dining experience.
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